Research, development
and innovation
In our R&D&I department, equipped with our own laboratory, we work in close collaboration with universities, technology centres, and external experts to develop products that are effective, safe, and tailored to the demands of both the field and the market.
We have the capability to formulate solutions from the ground up, specifically adapted to particular growth stages and tailored to the needs of each crop type. Our most notable developments are distinguished by:
Metabolic bioactivators
Stimulate metabolic processes that enhance the production of enzymes and functional compounds, enabling the plant to adapt without compromising its growth or fruit formation.
Bionutrients
Supply essential elements in highly bioavailable forms. Formulated to correct specific deficiencies and optimise key processes such as flowering, fruit set, and ripening.
Soil-structural solutions
Improve the physical and biological structure of the soil, creating optimal conditions for root development and microbial activity. They enhance aeration, water retention, and nutrient availability, supporting the regeneration and sustainability of the soil ecosystem.
Gradual-release nutrition
Technology that ensures a slow and sustained release of active ingredients, delivering a consistent effect over time, reducing the need for repeated applications, and improving agronomic efficiency.
Organic options
Formulated with natural raw materials and certified for use in organic farming. These provide a sustainable, environmentally friendly alternative without sacrificing efficacy.
Defence inducers
Activate the plant’s natural defence mechanisms without causing additional stress. They contribute to increased resistance against both biotic and abiotic stressors in a natural, preventative way.
