This is the warning from the World Resources Institute map: by 2050, large regions of the planet will experience extreme water stress.
In this scenario, where water demand will far exceed availability, agriculture becomes both the epicentre of the problem and part of the solution.
Water stress does more than reduce yields:
• It degrades soil health
• It limits input efficiency
• It compromises crop resilience
Against this backdrop, biostimulation emerges as a key tool, based on natural compounds that:
• Improve water use efficiency at the cellular and root levels
• Strengthen physiological mechanisms during prolonged drought
• Mitigate moisture loss in the soil
• Sustain productivity under high environmental pressure
At naturKhem, we develop formulations capable of:
• Increasing grape crop yields by up to 60% in areas affected by severe drought and poor water quality
• Delivering sustained improvements in results from harvest to harvest, year after year
Innovation cannot wait until 2050. Adaptation starts today.
